MENU

APPETIZER

SATAY

Chicken or pork marinated in a mixture of Thai spices on skewers, grilled and served with peanut sauce & cucumber sauce.

 

SPRING ROLLS (4 PCS)

Spring rolls stuffed with glass noodle and vegetables. Deep Fried and served with sweet & sour sauce.

 

FRESH ROLLS (8 PCS)

Rice paper wrapped with tofu, basil, carrot, cucumber and spinach served with peanut sauce & sweet and sour sauce.

WITH SHRIMP

$8.99

$6.99

$8.99

$9.99

GOLDEN FRIED SHRIMP (5 PCS)

Deep fried shrimp in tempura batter, served with sweet & sour sauce.

 

 

FRIED GYOZA (8 PCS)

Japanese dumpling, choice of veggie gyoza or ground chicken, cabbage, and onion lled, served with sweet ginger soy sauce

 

CREAM CHEESE WONTON (6 PCS)

Wonton wrapped with imitation crab meat and cream cheese served with sweet & sour sauce.

 

HONEY PORK RIB (4 bones)

Tender and juicy pork rib with Thai spice and honey.

$9.99

$7.99

$8.99

$8.99

SOUPS

CHICKEN

SHRIMP

LARGE

(32 OZ.)

MEDIUM

(16 OZ.)

SMALL

(8 OZ.)

LARGE

(32 OZ.)

MEDIUM

(16 OZ.)

SMALL

(8 OZ.)

$10.99

$11.99

$6.99

$7.50

$2.99

$3.50

$12.99

$13.99

$16.99

$10.99

$10.99

$7.99

$8.50

$9.50

$6.99

$6.99

$3.99

$4.50

-

-

-

TOM YUM

Hot & sour soup with mushrooms, lime juice,

galanga and lemon grass.

 

TOM KHA

Spicy coconut soup with mushroom, coconut milk,

lime juice, galanga and lemon grass.

 

POH TAK $16.95

Spicy seafood soup with combination of seafood,

ginger, lime juice and lemon grass.

 

WONTON SOUP

Fresh wonton stuffed with ground chicken

served in clear broth with chicken, shrimp and baby bok choy.

 

VEGETABLE SOUP

Fresh mix vegetable served in clear broth.

SALAD

$8.99

$9.99

$8.99

ASPARAGUS & AVOCADO SALAD

Fresh asparagus grilled with olive oil, local avocado and shrimp served with special chili and lime dressing.

 

YUM YAI WITH PEANUT DRESSING

Vegetable salad with hard boiled egg with peanut dressing.

With shrimp and chicken

With Tofu

SALAD WITH HOUSE DRESSING

SMALL

LARGE

$2.99

$7.99

$8.99

$9.99

$9.99

$11.99

$10.99

$10.99

$9.99

VEGETABLE SALAD

CHICKEN SALAD

SHRIMP SALAD

 

SOM TUM

Spicy papaya salad with tomatoes, chili and crushed peanuts mixed with lime juice.

(with grilled shrimp)

 

YUM NUAH

Spicy grilled beef salad with cucumber, onions, chili and lime dressing.

 

PLA KOONG (SPICY SHRIMP SALAD)

Grilled shrimp with chili paste, onions, lime juice and mint leaves.

 

LARB KAI

Ground chicken mixed with spicy lime juice, onion and mint leaves.

ENTREES

Choice of Chicken, Beef, Pork or Tofu

Shrimp, Fish

Salmon, Seafood, Scallop, Duck

$11.50

$13.50

$16.50

GINGER

Choice of meat stir fried with fresh ginger, onion and mushroom.

 

PRA RAM

Choice of chicken, beef, pork or tofu sautéed spinach topped with peanut sauce.

 

CASHEW NUTS

Choice of meat stir fried with cashew nuts, onion, bell peppers, water chestnut, celery, mushroom and chili paste.

 

ASPARAGUS AND MUSHROOM

Fresh asparagus sautéed with mushroom, tomatoes and water chestnuts.

 

CRYING TIGER

Sliced BBQ New York Steak marinated in Thai spice served with tamarind sauce.

 

 

SIAMESE DUCK

Roasted duck covered with ground chicken, mushrooms in a special gravy sauce.

 

GULF OF SIAM

Combination of seafood stir-fried in a spicy sauce. Served on a hot plate.

$14.99

$16.99

$16.99

SPICY BASIL LEAVES

Choice of meat stir-fried with chili, bell peppers, onions, bamboo shoot and basil leaves.

 

SWEET & SOUR

Choice of meat stir-fried with bell pepper, pineapple, tomatoes, onions, carrot, cucumber in sweet & sour sauce

 

GARLIC PEPPER

Choice of meat stir-fried with fresh garlic and white pepper sauce on lettuce.

 

PRIK KING

Choice of meat stir-fried with green beans, carrot and chili paste.

 

PAD PRIK TAI DAM

Choice of meat stir-fried with crushed black peppercorns, onion, bell peppers, green onions, celery and mushroom.

 

MIXED VEGETABLES

Choice of meat stir-fried with assorted fresh vegetables.

 

EGGPLANT WITH THAI BASIL

Choice of meat sautéed with eggplant, onions, bell peppers and Thai basil leaves in spicy sauce.

CURRY

Choice of Chicken, Beef, Pork or Tofu

Shrimp, Fish

Salmon, Seafood, Duck

$11.50

$13.50

$16.50

YELLOW CURRY

Choice of meat cooked with mild yellow curry, coconut milk, potatoes, carrot and onion.

 

PUMPKIN CURRY

Choice of meat cooked with red curry paste, coconut milk, pumpkin, carrot, green peas and baby corn and Thai basil leaves.

 

ROASTED DUCK CURRY

Roasted duck cooked in red curry paste, coconut milk, tomatoes, pineapple, pea and Thai basil leaves.

RED CURRY

Choice of meat cooked with red curry paste, coconut milk, bamboo shoots and Thai basil leaves.

 

GREEN CURRY

Choice of meat cooked with green curry paste, coconut milk, bamboo shoots and Thai basil leaves.

 

MASSAMAN CURRY

Choice of meat cooked with mild massaman curry paste, coconut milk, potatoes, onion and peanut

 

PANANG CURRY

Choice of meat cooked with panang curry paste, coconut milk, bell peppers and green pea.

FRIED RICE

Chicken,Beef,Pork, Vegetable or Tofu $11.50

Shrimp $13.50

Crab $14.50

Seafood or Duck $16.50

Chicken,Beef,Pork, Vegetable or Tofu $11.50

Shrimp $13.50

Crab $14.50

Seafood or Duck $16.50

$13.99

$19.99

$10.95

$1.50(white) | Small $1.99 (brown)

$2.50

$0.50

$0.50

FRIED RICE

Wok fried your choice of meat with rice, egg and onion.

 

 

CHILI FRIED RICE

Wok fried your choice of meat with rice, egg, chili, bell pepper, basil and onion.

 

PINEAPPLE FRIED RICE

Pan-ried rice with curry powder, shrimp, chicken, pineapple,

onions, raisin, egg and cashew nut.

(With Tofu)

 

VEGETABLE FRIED RICE

Pan-fried rice with mixed vegetable and egg.

 

STEAMED RICE (Small)

 

COCONUT STICKY RICE (Small)

PEANUT SAUCE

SWEET AND SOUR SAUCE

NOODLE

Choice of Chicken, Beef, Tofu or Vegetable

Shrimp

Seafood or Duck

$11.50

$13.50

$16.50

$8.99

PAD THAI

One of the most famous Thai noodle cooked with egg, bean sprouts, green onion, crushed peanut and choice of meat

 

PAD SEE IEW

Choice of meat pan-fried with flat rice noodle, egg and broccoli in Thai thick soy sauce.

 

CHOW MEIN

Choice of meat pan-fried with yellow noodle and mixed vegetables.

SPICY FRIED NOODLE

Choice of meat pan-fried with flat rice noodles, chili pepper, egg, bamboo shoot and basil leaves.

 

RAD NAA

Choice of meat stir fried with flat rice noodles in a black soy sauce, serve with broccoli and carrot in gravy sauce.

 

PAD WOON SEN

Choice of meat wok-fried with glass noodleand mixed vegetable.

 

BBQ RED PORK NOODLE SOUP

A bowl of Egg noodle and wonton soup served with BBQ red pork and baby bok choi.

DESSERTS & BEVERAGE

DESSERTS

WINE LIST

COCONUT ICE CREAM

GREEN TEA ICE CREAM

FRIED BANANA WITH ICE CREAM

STICKY RICE WITH MANGO (SEASONAL)

BEVERAGE

THAI ICE TEA (GLASS)

THAI ICE TEA (NO ICE)

THAI ICE COFFEE

THAI ICE COFFEE (NO ICE)

HOT COFFEE (BY CUP)

HOT TEA (BY CUP)

GREEN, JASMINE, CHAMOMILE, MINT, GINGER

SOFT DRINKS (REFILL)

COKE, DIET COKE, SPRITE, DR.PEPPER, LEMONADE, UNSWEET ICE TEA

ORANGE JUICE / APPLE JUICE (BY GLASS)

YOUNG COCONUT JUICE

PERRIER

SPRING WATER

KIDS DRINK (SODA)

KIDS ORANGE JUICE / APPLE JUICE

$4.95

$4.50

$7.50

$7.50

$3.99

$4.99

$4.50

$4.99

$2.50

$2.50

 

$2.99

 

$2.99

 

$4.50

$2.99

$1.50

$1.99

$2.99

White Wine

Chardonnay

Salmon Creek cellars, California.

Carmenet Reserve, California

 

Pinot Grigio

Salmon Creek cellars, California.

 

Sauvignon Blanc

Cedar Brook Winery, California.

 

White Zinfandel

Salmon Creek cellars, California.

 

Riesling

Rancho Sisquoc Winery, Santa Barbara.

 

Red Wine

Meriot

Salmon Creek cellars, California.

Rutherford Vintners

 

Cabernet Sauvignon

Salmon Creek cellars, California.

Rutherford Vintners, Napa Valley

 

Pinot Noir

Fat Cat cellars, California.

 

Meritage (Cabenet-Meriot blend)

Rancho Sisquoc Winery, Santa Barbara.

 

Glass

Bottle

$5.50

$20.00

$7.00

$28.00

$5.50

$20.00

$6.00

$22.00

$5.50

$20.00

$6.50

$23.00

$5.50

$20.00

$22.00

-

$5.50

$20.00

-

$22.00

$6.50

$20.00

-

$32.00

BEER & SAKE

DESSERT

SINGHA

CHANG BEER

HEINEKEN

CORONA

BUDWEISER / BUD LIGHT

ISLAND BREWING (16 OZ)

ISLAND BREWING-IPA (16 OZ)

HOT SAKE (LARGE)

HOT SAKE (SMALL)

COLD SAKE (10.2 OZ) (PREMIUM GINJO SAKE)

$4.50

$4.50

$3.99

$3.99

$3.99

$7.99

$8.50

$8.99

$4.99

$10.99

COCONUT ICE CREAM (2 scoops)

GREEN TEA ICE CREAM (2 scoops)

FRIED BANANA WITH ICE CREAM

STICKY RICE WITH MANGO (SEASONAL)

$4.50

$4.50

$7.50

$7.50

 

KIDS MENU &6.99

For All our little friends under 10

All Entrees served with house salad with mayonnaise dressing and seasonal fruit. Choice of fruit juice (lemonade, grape, fruit punch, apple) no substitutions please.

Your choice $6.99

Choice of meat: Beef, chicken, Pork, tofu, Vegetable or $2 extra for shrimp

PAD SEE IEW

(Stir-fried your choice of meat with flat rice noodle, egg and Broccoli in Thai black black soy sauce)

 

CHOW MEIN

(Stir-fried your choice meat with yellow egg noodle and mixed vegetable)

 

THAI FRIED RICE

(Stir-fried your choice of meat with rice, egg, and onion)

 

 

PAD THAI

(Traditional Thai rice Noodle cooked with your choice of meat, egg, bean sprout, green onion and crushed peanut)

 

LUNCH SPECIAL

AVAILABLE ON TRU-FRI FROM 11AM-2.30PM

Served with Chicken Tom Yum soup or house salad

Appetizer (Spring roll, Fried wontons) and steamed rice.

Choice of chicken, beef, pork or tofu $8.99 shrimp $10.99

CHICKEN CASHEW NUTS

Stir-fried chicken with cashew nuts, onions, bell peppers and mushrooms and chili paste.

 

GINGER

Choice of meat stir fried with fresh ginger, onion and mushroom.

 

PAD PRIK TAI DAM

Choice of meat stir-fried with crushed black peppercorns, onion, bell pepper, green onions, celery and mushrooms.

 

MIXED VEGETABLES

Choice of meat stir-fried with assorted fresh vegetables

 

 

RED CURRY

Choice of meat cooked with red curry paste, coconut milk, bamboo shoots and Thai basil leaves.

 

YELLOW CHICKEN CURRY

Choice of meat cooked with mild yellow curry, coconut milk, potatoes, carrot and onion.

 

PANANG CURRY

Cooked of meat cooked with panang curry paste, coconut milk, bell peppers and green pea.

PAD THAI CHICKEN

Rice noodle cooked with egg, bean sprouts, green onion crushed peanut and choice of meat.

 

PAD SEE IEW

Choice of meat stir fried with flat rice noodle, egg and broccoli in Thai black thick soy sauce.

 

CHOW MEIN

Choice of meat wok-fried with yellow egg noodle, bean sprouts and mixed vegetable.

 

SPICY FRIED NOODLE

Choice of meat stir fried with flat rice noodle, chili, bell pepper, egg, bamboo shoot, onions and basil leaves.

 

SPICY BASIL LEAVES

Choice of meat stir-fried with chili, bell pepper, onions and basil leaves.

 

SWEET & SOUR

Choice of meat stir-fried with bell peppers, pineapple, tomatoes, onions, carrot, cucumber in sweet & sour sauce.

 

GARLIC PEPPER

Choice of meat stir-fried with fresh garlic and white pepper.

 

 

PRIK KING

Choice of meat stir-fried with green bean and chili paste.

SPECIAL COMBINATION

Served with Chicken, Coconut Soup or House salad

Appetizer (spring roll, fried wontons and fried shrimp) and steamed rice.

Choice of chicken, beef, pork or tofu $14.99

Shrimp/Fish $15.99, Scallop/Salmon/Seafood / Duck $16.99

EGGPLANT WITH THAI BASIL

Choice of meat sautéed with eggplant, onions, bell peppers and Thai basil leaves in spicy sauce.

 

GINGER

Choice of meat stir fried with fresh ginger, onion and mushroom.

 

ASPARAGUS & MUSHROOM

Choice of meat stir fried with fresh asparagus, mushroom, tomatoes and water chestnuts.

 

PAD PRIK TAI DAM

Choice of meat stir-fried with crushed black peppercorns, onion, bell pepper, green onions, celery and mushroom.

 

GARIC PEPPER

Choice of meat stir-fried with garlic and white pepper sauce on lettuce.

 

RED CURRY

Choice of meat cooked with red curry paste, coconut milk, bamboo shoots and Thai basil leaves.

 

YELLOW CURRY

Choice of meat cooked with yellow curry paste, coconut milk, potato, carrot and onion.

 

PUMPKIN CURRY

Choice of meat cooked with red curry paste, coconut milk, pumpkin, carrot, green peas, baby corn and Thai basil leaves.

 

PANANG CURRY

Choice of meat cooked with panang curry paste, coconut milk, bell pepper and green peas.

 

TOFU & VEGETABLE CURRY

Choice of meat cooked with panang curry paste, coconut milk, bell pepper and green peas.

 

ROASTED DUCK CURRY

Roasted Duck cooked in red curry paste, coconut milk, tomato, pineapple, pea and Thai basil leaves

CASHEW NUTS

Stir-fried choice of meat with cashew nuts, onion, bell peppers, water chestnut, celery, mushroom and chili paste.

 

SATAY

Chicken or pork marinated in Thai Spices on skewers, grilled and served with peanut sauce & cucumber sauce.

 

PAD THAI NOODLES

One of the most famous Thai noodles cooked with egg, bean sprouts, green onion and crushed peanuts with your choice of meat.

 

PAD SEE IEW

Choice of meat wok-fried with at rice noodle, egg and broccoli in Thai black thick soy sauce.

 

SWEET & SOUR

Choice of meat stir-fried with bell pepper, pineapple, tomato, onion, carrot, cucumber in sweet & sour sauce.

 

CHOW MEIN

Choice of meat wok-fried with yellow egg noodle, bean sprouts and mixed vegetable.

 

SPICY FRIED NOODLE

Choice of meat wok-fried with at rice noodle, chili, bell pepper, egg, bamboo shoot, onion and basil leave.

 

SPICY BASIL LEAVES

Choice of meat stir-fried with chili, bell peppers, onion, bamboo shoot and basil leaves.

 

MIXED VEGETABLES

Choice of meat stir-fried with assorted fresh vegetables.

 

PRA RAM

Choice of meat sautéed with spinach topped with peanut sauce.

 

PRIK KING

Choice of meat stir-fried with green beans, carrot and chili paste.

 

 

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